Spaghetti is an all time favorite dinner at our house. This homemade spaghetti sauce recipe with ground beef and lots of mushrooms is delicious. This spaghetti meat sauce also freezes and cans well.. The homemade sauce is packed full of flavor and is an easy recipe to make.. This is a great all around meat pasta sauce that can be served on any pasta and also in lasagna.. Enjoy.

#spaghettisauce #pastasauce #pastasaucerecipe #spaghettirecipe #homemadesauce #homemadespaghettisauce
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Beef Recipes by Tess Cooks4u

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How to Make Spaghetti w Meat & Mushroom Sauce

INGREDIENTS:
1 pound ground beef
1 cup diced onions
1 cup diced bell peppers
1 container of slice mushrooms
1 28oz can crushed tomatoes
1 28oz can tomato sauce
2 tsp. basil
2 tsp. oregano
2 tsp. Italian seasonings
1 tbsp. minced garlic
1 tbsp. tomato paste
salt and black pepper
***extra seasonings as wanted – I added 1 tsp combination
basil/italian seasonings/oregano at last 10 minutes of
cooking. This gives it a burst of freshness and extra flavor.

In a pan on medium heat add ground beef, stir, chop and cook
for 5 minutes until most of liquid is absorbed. You can drain
the excess fat.

Add onions, bell peppers, mushrooms, salt and black pepper.
Stir and cook for 3-4 minutes.

Add minced garlic and tomato paste. Stir and cook for 1-2
more minutes.

Add in can of crushed tomatoes and tomato sauce.
Turn up heat to med high, stir to combine.
Add in seasonings, stir to combine.
Bring up to a boil, turn heat down to a low simmer, cover
and cook for 45 minutes. Stir occassionally.

After 45 minutes give it a taste test. Add seasonings as you
wish. Stir and cook for another 10 minutes.

Serve over spaghetti and top with parmesan cheese.
Or add parmesan cheese to sauce, add spaghetti, stir to
combine.

Enjoy.

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PRODUCTS I AM USING —— AFFILIATE LINK

Cuisinart Skillet
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Slotted Spatula Turner
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McCormick Italian Seasoning
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McCormick Basil Leaves
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McCormick Oregano Leaves
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Cento Tomato Paste in Tube
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Cento Crushed Tomatoes
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Cento Tomato Puree
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Cento Sauce Italiano
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