Total Time: 20 Minutes
Recipe Yields: 4

Easy Stove Top Vegan Mac and Cheese Recipe

1/2 can chickpeas
1/2 tbs vegan mayo
1/2 cup cashew milk
2 tbs nutritional yeast
1 tsp turmeric
1 tsp garlic powder
1/2 tsp fine sea salt
1/2 tsp black pepper
3 cups cooked pasta )macaroni, shells, corkscrews or your fav)

Add all ingredients to a food processor except pasta
Pulse until cheese sauce is smooth
Add cooked pasta to a sauce pan
Pour cheese sauce over pasta
Stir and coat evenly
Heat on medium low for 5-6 mins or until sauce thickens
Plate and enjoy!

Affiliate links to check out:
Nutritional Yeast
Food Processor
Vegan Mayo

Get my digital cookbook instantly!

Music: Bensound

Visit me on Facebook, Instagram and Twitter @naturalveganmama

Thank you for watching!


This recipe was featured on BestRecipeFinder.
View original post on I Hate Cooking! Easy Stove Top Vegan Mac and Cheese!