The Best Baked Camembert
Ingredients 1 Camembert cheese in a wooden box about 350 gr 1 sprig of rosemary 1 pinch of chilli flakes 1 tbsp honey or extra-virgin olive oil to drizzle Sea salt flakes and black pepper to taste Instructions Preheat oven to 180°C /360°F (oven fan 160°C). Arrange a baking tray onto the middle shelf. Remove the plastic packaging and arrange the Camembert back … Read more