Naan Bread Recipe

Ingredients ½ cup warm water 1 ¼ teaspoons active dry yeast 1 package 1 teaspoon sugar 2 ½ cups flour ¼ cup vegetable oil ¼ cup buttermilk 1 egg ½ teaspoon salt Vegetable oil for frying Instructions In the bowl of a stand mixture*, mix together warm water, yeast, and sugar. Rest for 3-5 minutes until the yeast is foamy. Add in flour, oil, buttermilk, egg & salt and mix with dough … Read more

Perfect Boiled Eggs (Every Time) Recipe

Ingredients 8 large eggs (can use 6-12 eggs), cold 8 cups cold water (for a 3 qt saucepan) Instructions Place cold eggs in a medium stainless steel pot and cover with cold water so water is 1″ above the surface of the eggs. With the lid off, bring to a rolling boil over high heat. Once at a boil, reduce heat to … Read more

Summer Minestrone Salad Recipe

Ingredients 1 package Minestrone Soup Mix 5 cups water 2 cups Sweet Corn 1 (14 ounce) can chickpeas, rinsed and drained 2 tablespoons red wine vinegar 3 chopped green onions 3 tablespoons chopped fresh parsley Instructions Bring water to a boil. Stir in soup mix and simmer 11 minutes; remove from heat (vegetables and pasta … Read more

Bean Sprout Salad Recipe

Ingredients 3 cups bean sprouts washed and drained 2 cups napa cabbage or green cabbage, shredded 1 cjulienned or shredded 2 tablespoons cilantro chopped, extra for garnish if desired 1 green onion finely sliced 2 tablespoons crushed peanuts for garnish Dressing ¼ teaspoon fresh ginger grated ½ teaspoon sesame oil 1 tablespoon soy sauce 1 tablespoon honey or to taste 1 tablespoon vegetable oil 1 ½ tablespoons rice vinegar Instructions Whisk dressing ingredients in a small bowl. Combine bean sprouts, cabbage, carrots, and … Read more

Tomato Basil Rice Recipe

Ingredients 1 tablespoon olive oil ½ cup onion diced 1 cup white rice 2 cups chicken broth 1 ripe tomato diced with juices, plus extra for garnish 2 cloves garlic minced salt and pepper to taste 3 tablespoons parmesan cheese grated, divided 2 tablespoons fresh basil chopped Instructions In a medium saucepan, cook onion in olive oil until it begins to soften, about 4 minutes. Add rice and cook 2-3 minutes or until the rice starts … Read more