Ingredients 4 ripe bananas, cut into chunks 1 1/4 cups light brown sugar 1/2 cup butter, softened 1 egg 1 teaspoon cinnamon 1 teaspoon vanilla extract 1/4 cup whole milk 2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon kosher salt Instructions Preheat oven to 350 degrees F (175 degrees … Read more
Ingredients 2 cups gluten-free all purpose baking flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup butter 1/2 cup turbinado sugar 2 eggs, lightly beaten 3 tablespoons maple syrup 6 ripe bananas, mashed Instructions Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9×5 inch loaf pan. In a large … Read more
Ingredients 1/2 tablespoon ground cinnamon 1/3 cup white sugar 2/3 cup brown sugar divided 1/4 cup butter softened 1/4 cup applesauce note: you can use 1/2 cup butter and skip the applesauce if you prefer 2 eggs well beaten 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/3 cup milk 1 large or 2 small apples peeled and chopped 1 tablespoon butter melted Instructions Preheat oven to 350 degrees. Grease and flour an 8×4 loaf pan Combine 1/3 … Read more