German Chocolate Cake Recipe
Ingredients Cake 2 cups granulated sugar 1/2 cup canola oil 1 cup milk 2 eggs 1 teaspoon vanilla 1 3/4 cup all purpose flour fluffed and leveled 3/4 cup cocoa 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon baking powder 1 cup hot coffee or water Frosting 1 cup cream or evaporated milk 1 cup granulated sugar 3 egg yolks 1/2 cup unsalted butter 1 1/2 cups sweetened, shredded coconut 1 cup finely chopped pecans 1 teaspoon vanilla extract Ganache 100 grams dark chocolate (about 3/4 cup chopped) 1/4 cup heavy cream Instructions Cake … Read more