Seared Monkfish with Balsamic and Sun-Dried Tomatoes Recipe

Ingredients 1/3 cup sun-dried tomatoes with Italian herbs, drained and chopped 3 tablespoons olive oil, divided 2 tablespoons balsamic vinegar 1 tablespoon sun-dried tomato oil 2 cloves garlic, minced 1/2 teaspoon white sugar 2 (12 ounce) monkfish tail fillets salt and ground black pepper to tastestructions 1 tablespoon butter 2 tablespoons minced fresh parsley (optional) … Read more