Ingredients 1 1/2 teaspoons kosher salt 1/2 teaspoon lemon zest 3 cloves garlic, thinly sliced 3 tablespoons chopped fresh basil leaves 3 tablespoons chopped fresh flat-leaf parsley 1 tablespoon chopped fresh oregano leaves 1 tablespoon chopped fresh lemon thyme leaves 4 tablespoons olive oil, divided, or as needed 2 pounds extra large shrimp (16-20), peeled … Read more
Ingredients 2 ½ pounds chicken wing sections 2 teaspoons vegetable oil 3 teaspoons kosher salt 1 tablespoon minced fresh rosemary 2 tablespoons ancho chile powder ½ teaspoon cayenne pepper 3 tablespoons white vinegar 1 tablespoon molasses, or more to taste 2 teaspoons molasses 1 tablespoon honey 1 teaspoon ancho chile powder 1 pinch salt 1 pinch … Read more
Ingredients For the Dough: 2 ¾ cups all-purpose flour, or more as needed 1 teaspoon kosher salt 1 teaspoon baking powder 1 large egg, beaten 1 teaspoon white vinegar ½ cup canola oil ½ cup warm water For the Filling: 2 ½ pounds russet potatoes, peeled and quartered 8 ounces corned beef 1 cup finely chopped cooked … Read more
Ingredients 2 tablespoons butter 1 small onion, finely chopped 2 cloves garlic, minced 1 1/2 pounds fresh mushrooms, sliced 4 cups chicken broth 1/2 cup sherry 1 1/2 teaspoons dried thyme 1 teaspoon Worcestershire sauce 1 teaspoon salt, or more to taste 1/2 teaspoon ground black pepper, or more to taste 4 tablespoons all-purpose flour … Read more
Ingredients 3 pounds apples , cored and sliced (no need to peel) 1/3 cup water Instructions Place the apple slices into the bottom of your Instant Pot and add in the water. Secure the lid and move the steam release valve to Sealing. Use the Manual or Pressure Cook button to cook at high pressure for 10 minutes. It will take 6 to 10 minutes … Read more