Spicy Ratatouille Brunch Skillet Recipe

Ingredients 4 Tbsp olive oil 1 medium zucchini diced into 1/2″ cubes (1 1/2 cups) 1/2 large eggplant diced into 1/2″ cubes (4 cups) 1 medium yellow onion finely diced 1/2 bell pepper red, yellow or orange, seeded and diced into 1/2″ cubes 14.5 oz can diced tomatoes 8 oz tomato sauce 1/2 cup chicken broth 2 large garlic cloves pressed 2 tsp Sauce 1 tsp sea salt 1/2 tsp black pepper divided 6 large eggs 1 cup fresh baby spinach leaves … Read more