Homemade Baklava Turkish Dessert

Homemade Baklava Homemade Baklava Ingredients Syrup: 4 cup of water 3 cups of sugar Juice of 1/2 lemon Baklava: 36 leaves fresh or frozen packaged phyllo dough (14 x 18-inch size) 1/2 pound (300 grams) unsalted clarified butter 1/2 pound (300 grams) raw, hulled pistachio nuts, ground to a powder 2 tablespoons sugar Materials: 14 x 18-inch … Read more

Vegan Baked Polenta with Radicchio Recipe

Ingredients 3 teaspoons olive oil, divided 1 1/2 cups vegetable broth 1 1/2 cups water, divided 3/4 cup unsweetened oat milk 1 1/2 cups medium grind, whole-grain cornmeal  1/2 cup sliced yellow onion 1/2 cup shredded carrot 1 medium head radicchio, cored and thinly sliced 1/2 teaspoon coarse ground black pepper 1/2 teaspoon ground turmeric … Read more

Vegan Gluten-Free Ackee Recipe

Vegan-Gluten-Free-Ackee-BestRecipeFinder

Ingredients 1 can Jamaican ackee, drained 2 tablespoons coconut oil 1 cup diced onion 2 cloves minced garlic ½ cup diced red bell pepper 1 diced spring onion 1 sprig fresh thyme or1/2 teaspoon dried thyme 1 medium tomato, chopped,  or 1/2 cup cherry tomatoes, halved 1 whole Scotch Bonnet pepper, or 1 Habanero pepper … Read more

Raisin Water: 7 Reasons to Consume Raisins with Water

Raisins may appear to be shriveled and drained, but they are a vault of healthy nutrients! Raisins are derived from dried grapes and you may find them with a golden, green and blackish hue. They are full of natural sugars and that makes them great energy boosters. They are also rich in nutrients like iron, … Read more