Ingredients For the Dough: 1/2 cup warm milk 1/3 cup warm water 1 1/2 teaspoons white sugar 1 (.25 ounce) package active dry yeast 2 teaspoons olive oil 2 1/4 cups all-purpose flour, divided 1 1/2 teaspoons kosher salt For the Cheese Blend: 4 ounces Monterey Jack cheese, shredded 4 ounces low-moisture mozzarella cheese, shredded … Read more
Ingredients 3 fresh eggs 1/4 teaspoon kosher salt 1/2 teaspoon cold water 2 tablespoons unsalted butter, divided 1 pinch cayenne or white pepper to taste (optional) Instructions Whisk eggs, salt, and water together in a mixing bowl. Whisk until mixture is very liquid and whites are completely blended in, 1 or 2 minutes. Heat 1 … Read more
Ingredients For the Egg Batter: 2 large eggs 1/2 cup heavy cream 1/2 teaspoon salt 1 pinch cayenne pepper 1 pinch freshly grated nutmeg 1 teaspoon freshly grated lemon zest 4 slices white bread 8 thin slices Havarti cheese 4 ounces thinly sliced honey baked ham, halved 2 tablespoons butter 1/2 teaspoon champagne vinegar 2 … Read more
Ingredients 1 cup warm milk 1 (.25 ounce) package active dry yeast 1 tablespoon honey, or more to taste 4 tablespoons melted butter 1 teaspoon fine salt 3 cups all-purpose flour, or more as needed kitchen string (4 per roll) vegetable oil, or as needed Instructions Combine warm milk, yeast, honey, and butter in a … Read more
Ingredients 12 slices day-old bread, cut into 1-inch cubes 2 (8 ounce) packages cream cheese, cut into 1 inch cubes 1 cup fresh blueberries 12 eggs, beaten 2 cups milk 1 teaspoon vanilla extract 1/3 cup maple syrup 1 cup white sugar 2 tablespoons cornstarch 1 cup water 1 cup fresh blueberries 1 tablespoon butter … Read more