Ingredients 1/2 cup shortening 1/2 cup peanut butter 1/2 cup packed brown sugar 1/2 cup white sugar 1 egg, beaten 2 tablespoons milk 1 teaspoon vanilla extract 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/4 cup white sugar for rolling 24 chocolate candy spheres with smooth chocolate filling (such as … Read more
Ingredients 2 tablespoons vegetable oil 1 cup uncooked quinoa 1 medium onion, finely chopped 3 cloves garlic, minced 1 small green bell pepper, chopped 1 (8 ounce) can tomato sauce 2 1/2 cups water 1 teaspoon chili powder 1/4 teaspoon garlic powder 1/4 teaspoon ground cumin Instructions Heat the vegetable oil in a large saucepan … Read more
Ingredients 1/4 cup distilled white vinegar 1/4 cup garlic paste 3 tablespoons ginger paste 2 tablespoons plain yogurt 2 tablespoons salt 1 tablespoon ground black pepper 1 tablespoon ground red pepper 2 pounds boneless beef chuck, cut into 1-inch cubes 1/4 cup vegetable oil 2 onion, chopped 4 roma (plum) tomatoes, chopped 1 cup water … Read more
Ingredients 3/4 cup chopped yellow onion 1/2 cup chopped green bell pepper 1/4 cup milk 1/4 cup ketchup 2 eggs 2 pounds ground beef 2 cups crushed saltine crackers 2 teaspoons kosher salt 1 teaspoon dry mustard 2 tablespoons ketchup Instructions Preheat oven to 400 degrees F (200 degrees C). Combine onion, green bell pepper, … Read more
Ingredients 2 tbsp. olive oil 2 cloves garlic, minced 1/2 (10-ounce block) firm or extra firm tofu (drained and pressed) 1 tsp soy sauce (or gluten-free tamari) 6 to 8 button mushrooms (sliced) 1 large bunch Swiss chard (any kind, chopped) 1/2 tsp. sesame oil 1/4 tsp. sea salt (or to taste) Optional: dash cayenne … Read more