Coco’s Meatloaf Recipe

Coco's Meatloaf Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Coco's Meatloaf" recipe we have found so far.

Ingredients

• 3/4 cup chopped yellow onion
• 1/2 cup chopped green bell pepper
• 1/4 cup milk
• 1/4 cup ketchup
• 2 eggs
• 2 pounds ground beef
• 2 cups crushed saltine crackers
• 2 teaspoons kosher salt
• 1 teaspoon dry mustard
• 2 tablespoons ketchup

Instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Combine onion, green bell pepper, milk, 1/4 cup ketchup, and eggs in a blender and puree until smooth.
3. Stir ground beef, crushed saltine crackers, kosher salt, dry mustard in a large bowl. Add onion and egg mixture; stir to combine.
4. Transfer beef mixture to a shallow baking dish and shape into a loaf. Drizzle top of the meatloaf with 2 tablespoons ketchup.
5. Bake in the preheated over for 45 minutes. Remove from oven and let meatloaf to rest uncovered for 15 minutes. Slice and serve.

Nutrition Facts