Ingredients Dough 1 1/2 cup warm water 1 tablespoon sugar 2 teaspoons salt 2 1/2 teaspoons active dry yeast (1 pkg) 4 cups all-purpose flour 2 oz butter melted Water Bath 10 cups water 2/3 cup baking soda Topping 1 large egg yolk beaten with 1 tablespoon water kosher salt Instructions Combine water, sugar, salt, and yeast in a stand mixer. Let sit 5-10 minutes or until foamy. Add 2 cups flour and the butter … Read more
Ingredients 1/2 pound boneless salmon fillet 1 tablespoon olive oil 1 tablespoon balsamic vinegar 1 tablespoon lemon pepper seasoning 1 teaspoon lemon juice 1/4 teaspoon salt Instructions Preheat the oven to 350 degrees F (175 degrees C). Lay salmon fillet skin-side down on a wide piece of aluminum foil. Drizzle olive oil and balsamic vinegar … Read more
Ingredients 2 lbs boneless chicken breasts or boneless chicken thighs 1 lime for serving Marinade 2 tablespoons lime juice fresh 1/4 cup cilantro fresh, minced plus extra for garnish 1 1/2 tablespoons honey 2 cloves garlic minced 1 teaspoon cumin 1 teaspoon chili powder 1 tablespoon olive oil 3/4 teaspoon kosher salt 1/2 teaspoon black pepper Instructions Combine all marinade ingredients in a small bowl. Pour marinade over chicken breasts and let marinate 30 minutes or up to 2 hours. To … Read more
Ingredients 3 plain full-size bagels halved 6 ounces pizza sauce 24 pepperoni slices 6 ounces mozzarella cheese shredded Instructions Preheat oven to 375°F. Layout bagel halves and top with equal amounts of pizza sauce, pepperoni slices and mozzarella cheese. Bake for about 10 minutes or until the cheese is melted and slightly browned. Nutrition Facts Calories: 276 Carbohydrates: 30g Protein: 14g Fat: 11g Saturated Fat: 5g Cholesterol: 31mg Sodium: 748mg … Read more
Ingredients 2 onions chopped 2 pounds lean ground beef 2 cloves garlic minced 1 jar tomato based pasta sauce approx. 26 oz. 2 14.5 oz cans diced tomatoes, undrained 1 can 6 oz tomato paste 1 tablespoon Italian seasoning 2 bay leaves 3 cups water 1 green bell pepper optional salt & black pepper to taste 2 cups macaroni noodles uncooked 1 cup cheddar cheese Instructions Cook ground beef, onion and garlic over medium high heat until no pink … Read more