Browse our collection of family favourite meals for deliciously simple and crowd-pleasing recipes to get supper on the table in a jiffy. Find easy cheesecake recipes to make a show-stopping end to any dinner.
Ingredients 1 pound lean ground beef 1 cup diced onion 3 cloves garlic, minced 2 (14.5 ounce) cans diced tomatoes 1 (8 ounce) can tomato sauce 1/4 cup tomato paste 4 cups low-sodium beef broth 2 teaspoons Italian seasoning 6 uncooked lasagna noodles, broken into 1/2-inch pieces Salt and pepper 8 ounces Latte 1/2 cup … Read more
Ingredients Steak- 4 pounds New York strip steaks, (1 1/2 inch thick) salt, as needed for seasoning steak black pepper, ground, as needed for seasoning steak olive oil, to lightly coat the steaks Chimichurri Sauce- 1/4 cup water, (hot) 2 teaspoons oregano, dried 2 teaspoons kosher salt 1 1/3 cups parsley leaves, loosely packed flat-leaf 2/3 cup cilantro leaves, loosely packed 6 garlic cloves, medium-sized, minced or pressed through garlic press (about 2 tablespoons) 1/2 teaspoon red pepper flakes … Read more
Ingredients 6 slices beef round or thinly sliced flank steak 3 tablespoons yellow mustard 6 slices bacon 1 onion sliced 6 dill pickles 1 tablespoon butter 2 cups beef broth low sodium 1/4 cup pickle juice 1 can mushrooms with juice (optional) salt & pepper to taste Gravy 3 tablespoons cornstarch mashed potatoes or elbow macaroni for serving Instructions Preheat oven to 325°F. Layout beef slices and gently pound using a meat tenderizer. Spread a thin layer … Read more
Ingredients 1 (3 pound) beef tenderloin roast 3/4 cup soy sauce 1/2 cup melted butter Instructions Preheat oven to 350 degrees F (175 degrees C). Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin. Bake in preheated oven for 10 minutes, then turn the roast over, and … Read more
Ingredients 3/4 pound shallots, halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper to taste 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons tomato paste 2 pounds beef tenderloin roast, trimmed 1 teaspoon dried thyme 3 slices bacon, diced 3 tablespoons butter 1 tablespoon all-purpose flour 4 sprigs watercress, … Read more