Banana Cake

Ingredients FOR THE CAKE Cooking spray 3/4 (1 1/2 sticks) butter, softened 1/2 c. granulated sugar 1/4 c. packed brown sugar 3 eggs 3 ripe bananas, mashed 3/4 c.sour cream 1 tsp. pure vanilla extract 3 c. all-purpose flour 1 tbsp.cornstarch 1 tsp. baking soda 1/2 tsp.ground cinnamon 1/2 tsp.kosher salt FOR THE FROSTING 1 (8-oz.) block … Read more

Black Forest Chocolate Trifle Recipe

Ingredients 9×13 chocolate cake baked according to package or recipe directions 30 oz cherry pie filling 4 oz kirsch or cherry brandy or ameretto 2 boxes chocolate pudding prepared according to directions 16 oz whipped topping defrosted Instructions Bake chocolate cake according to package directions. Cool completely. Cut cake into 1″ cubes. Prepare pudding as directed. Place 1/2 of the cake in the bottom of a trifle bowl. … Read more

5-INGREDIENT VEGAN ICE CREAM SNICKERS

5-ingredient-vegan-ice-cream-snikers-BestRecipeFinder

Ingredients 1 batch Sea Salt Caramel Ice Cream 3/4 cup salted date caramel (3/4 cup equals ~16-20 dates, pitted) 2/3 cup roasted salted peanuts 12 ounces semisweet dairy-free chocolate (chopped) 1 Tbsp coconut oil (optional) Instructions Slice firm ice cream into 10 (amount as original recipe is written // adjust if altering batch size) 1/2-inch … Read more

Vegan Chocolate Chip Cookies

Ingredients 1 tablespoon ground flaxseed 3 tablespoons water, plus more if necessary 2 tablespoons coconut oil, softened but not melted 1/2 cup brown sugar (or coconut sugar) 1/4 cup almond butter 1 teaspoon vanilla extract 2 cups almond flour 1/2 teaspoon baking soda 1/4 teaspoon sea salt 1/2 cup vegan semisweet chocolate chips Flaky sea … Read more

THE BEST VEGAN CHOCOLATE CAKE

The-Best-Vegan-Cake-BestRecipeFinder

Ingredients Chocolate Cake 1 cup unsweetened almond milk 1 tablespoon apple cider vinegar 2 cups all-purpose flour 1 3/4 cups granulated sugar 3/4 cup cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 cup canola oil or melted coconut oil 2/3 cup unsweetened applesauce 1 tablespoon pure vanilla extract 1 cup boiling water Chocolate Buttercream Frosting 1 cup cocoa powder 1 1/2 cups earth balance vegan butter, softened baking sticks preferred 4-5 cups powdered … Read more