Cherry Clafoutis Recipe by “Jamie Oliver”
Ingredients ½ tablespoon unsalted butter (at room temperature) , for greasing 1 tablespoon sugar 300 g cherries icing sugar , for dusting BATTER 60 g plain flour ½ teaspoon baking powder 3 large free-range eggs 60 g sugar 300 ml milk ½ teaspoon vanilla extract Method Preheat the oven to 180ºC/gas 4. Mix all the … Read more