Honey Glazed Ham Recipe

Ingredients 1 (5 pound) ready-to-eat ham 1/4 cup whole cloves 1/4 cup dark corn syrup 2 cups honey 2/3 cup butter Instructions Preheat oven to 325 degrees F (165 degrees C). Score ham, and stud with the whole cloves. Place ham in foil lined pan. In the top half of a double boiler, heat the … Read more

Buche de Noel Recipe

Ingredients 2 cups heavy cream 1/2 cup sugar 1/2 cup unsweetened cocoa powder 1 teaspoon vanilla extract 6 egg yolks 1/2 cup white sugar 1/3 cup unsweetened cocoa powder 1 1/2 teaspoons vanilla extract 1/8 teaspoon salt 6 egg whites 1/4 cup white sugar sugar for dusting Instructions Preheat oven to 375 degrees F (190 … Read more

Shepherd’s Pie Soup Recipe

Ingredients SOUP 1 tablespoon olive oil 1 pound lean ground beef or lamb 1 large onion diced 3 cloves garlic minced 2 small potatoes about 12 oz, peeled & diced 7 cups  Original Beef Stock divided 1 teaspoon dried thyme 1 teaspoon dried rosemary crushed 2 tablespoons tomato paste 1 bay leaf 1/2 teaspoon each salt & pepper or to taste 1/4 cup flour 2 cups frozen peas and carrots mixture 1 cup canned or frozen corn POTATO PUFFS 1.5 pounds potatoes about 3 small 4 tablespoons butter divided 1/4 cup heavy cream 2 egg … Read more