Salmon Croquettes Recipe

Ingredients 2 ½ cups flaked salmon or 14.75 ounce can pink salmon, bones removed 1 large egg whisked 1 clove garlic minced 1 cup panko bread crumbs 2 tablespoons fresh chives minced 2 tablespoons red bell pepper minced 2 tablespoons mayonnaise 1 tablespoon fresh parsley minced 1 tablespoon creamy Dijon mustard 1 tablespoon fresh lemon juice 2 teaspoons fresh lemon zest ¼ teaspoon kosher salt ¼ teaspoon black pepper 3 tablespoons olive oil divided Instructions In a large bowl add salmon, egg, garlic, panko, chives, red bell pepper, mayonnaise, parsley, … Read more