Ingredients 1 teaspoon olive oil 1/2 yellow onion , chopped 2 cloves garlic , minced 4 teaspoons curry powder (or more, to taste) 1 14 oz. can coconut milk 1 tablespoon tamari , or soy sauce 1 tablespoon pure maple syrup (or more, to taste) 1/2 teaspoon salt 1 sweet potato , chopped 1 pound assorted vegetables , chopped Instructions Heat the olive oil in a large pot over high heat, and sauté the onions until they start to soften, … Read more
Ingredients 2 1/2 inch piece turmeric root, peeled and sliced thinly across the grain 1 teaspoon ground turmeric, or to taste 1 (2 inch) piece fresh ginger root, sliced 1 large shallot, roughly chopped 8 cloves garlic, peeled, or more to taste 1/4 cup light brown sugar 3 tablespoons ancho chili powder 2 teaspoons ground … Read more
Ingredients 2 tablespoons extra-virgin olive oil, or as needed 8 large skinless, boneless chicken thighs ½ Spanish sweet onion, chopped 4 cloves garlic, crushed ½ cup rice wine vinegar ¼ cup soy sauce 2 tablespoons ground cumin 2 bay leaves 2 tablespoons tomato paste 2 tablespoons chipotle sauce 1 ½ tablespoons arrowroot powder, or as desired … Read more
Ingredients 3 tablespoons cornstarch 2 tablespoons soy sauce 1 egg 1 lb chicken breast diced 2 teaspoons vegetable oil Sauce 1 clove garlic minced 1 teaspoon ginger minced 1/4 cup brown sugar 3 tablespoons soy sauce 3/4 cup chicken broth 2 teaspoons toasted sesame oil 2 tablespoons cornstarch 2 tablespoons sesame seeds toasted Instructions Toss chicken with egg, cornstarch and soy sauce. Refrigerate 15 minutes. Combine sauce ingredients in a small bowl. Heat vegetable oil over medium-high heat. Add chicken in batches and stir-fry … Read more
Ingredients 1 tablespoon whole black peppercorns, or more to taste 1 large bunch fresh cilantro stems and leaves 3 tablespoons oyster sauce 2 tablespoons soy sauce 2 tablespoons fish sauce 2 tablespoons vegetable oil 2 pinches cayenne pepper 10 boneless, skinless chicken thighs For the Dipping Sauce: 2/3 cup seasoned rice vinegar 1 lime, juiced … Read more