Ingredients 2 pounds pork loin salt and pepper to taste 2 tablespoons olive oil 1/4 cup balsamic vinegar 1/2 cup water 2 tablespoons all-purpose flour 6 ounces cranberries, fresh or frozen 1/2 cup orange juice 1/2 cup water 1/2 cup brown sugar 1/4 cup orange marmalade 1 tablespoon finely minced jalapeno pepper, or to taste … Read more
INGREDIENTS 2 c. Brussels sprouts, trimmed and halved 2 c. baby red potatoes, halved or quartered if large 4 boneless skinless chicken breasts 1/4 c.balsamic vinegar 1/3 c.low-sodium chicken broth 1/4 c.packed brown sugar 2 tbsp.grainy Dijon mustard 1 tsp. dried thyme 1/2 tsp.dried rosemary 1/2 tsp.dried oregano 1/2 tsp.crushed red pepper flakes Kosher salt … Read more
Ingredients ¾ cup balsamic vinegar ½ cup water 1 teaspoon dried minced onion ½ teaspoon crushed red pepper flakes ½ teaspoon dried minced garlic ¼ teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon paprika ¼ teaspoon crushed dried rosemary ¼ teaspoon dried parsley flakes ¼ teaspoon chili powder ⅛ teaspoon dried oregano 4 (6 … Read more
Ingredients 4 boneless skinless chicken breasts, cut into 1.5 inch chunks 1 medium zucchini, sliced 1 yellow squash, sliced 2 tablespoons oil salt and pepper to taste 1/3 cup balsamic reduction / balsamic glaze optional, store bought or homemade freshly chopped parsley, thyme, or basil for garnish optional Marinade 1/2 cup balsamic vinegar 1/4 cup oil 2 tablespoons honey 1 tablespoon dijon mustard 1 tablespoon worcestershire sauce 3 teaspoons minced garlic 1 teaspoon dried Italian herb blend or … Read more