Ingredients
- 125 gms Curd
- 100 gms Sugar
- 1 tsp Baking powder
- 1/2 tsp Baking Soda
- 125 gms Maida
- 2 tbsp Oil
- 1 tsp Vanilla
- Milk as required
Instruction
- In a bowl add curd, sugar, whisk it well.
- Add baking powder, baking soda, mix well.
- Add maida, oil, vanilla, milk, mix well.
- Cove the cupcake molds with cupcake wrappers and fill 3/4th of the mold with the batter.
- Bake it for 30-35 minutes.