creamy garlic mushrooms

Ingredients 25g butter 500g button mushrooms, halved 2 garlic cloves, crushed Small bunch fresh flatleaf parsley, roughly chopped 150g crème fraîche 150g full-fat cream cheese 15g parmesan (or vegetarian alternative) Crusty bread to serve   Instructions Heat the oven to 180°C/160°C fan/gas 4. Melt the butter in a large heavy-based frying pan over medium-high heat. … Read more