Fish Curry

Sri-Lankan Fish Curry Recipe

by

Ingredients 1/2 cup water 1 Tbsp. seedless tamarind (about 1-inch piece) 1/2 cup canned coconut milk 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing 1/2 tsp. ground red pepper (cayenne) 1/2 tsp. ground turmeric 1 Tbsp. oil 1 onion, finely chopped 2 fresh green chiles, sliced 20 fresh curry leaves 2 cloves garlic, minced 1 Tbsp. minced gingerroot 1/2 tsp. fennel seed 1/2 tsp. black mustard seed 2 tomatoes, chopped 1-1/2 lb. halibut fillet, cut into 2-inch chunks Instructions … Read more

Tamarind Sauce Fish Curry Recipe

by

Ingredients 2 pounds white carp, cut into large chunks 1 tablespoon vegetable oil 1 tablespoon red chile powder 1 tablespoon ground turmeric 1 1/2 teaspoons salt 1/4 cup tamarind pulp 1 cup warm water 1/4 cup oil 1/2 teaspoon cumin seeds 1 large onion, minced 1 1/2 tablespoons garlic paste 2 tablespoons red chile powder … Read more