Glazed Ham Steaks

Ingredients 1 1/2 lbs ham steaks 2 tablespoons brown sugar 2 tablespoons maple syrup 1 tablespoon dijon mustard 1/2 tablespoon cider vinegar 1 tablespoon butter Instructions Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side. Combine remaining ingredients and brush over the steaks. Cook an additional 2-3 minutes per side or until heated through and glaze is sticky. … Read more