Glazed Ham Steaks Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Glazed Ham Steaks" recipe we have found so far.
Glazed Ham Steaks
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- 1 1/2 lbs ham steaks
- 2 tablespoons brown sugar
- 2 tablespoons maple syrup
- 1 tablespoon dijon mustard
- 1/2 tablespoon cider vinegar
- 1 tablespoon butter
Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side.
Combine remaining ingredients and brush over the steaks.
Cook an additional 2-3 minutes per side or until heated through and glaze is sticky.
Serve warm with mustard.
Saturated Fat: 4g
Vitamin A: 87IU
Vitamin C: 55mg
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