Christmas Ham with Sticky Ginger Glaze

Ingredients 1 uncooked ham (about 5kg/11lb), soaked according to the butcher’s instructions 1 large onion, thickly sliced 5 cm piece fresh ginger, sliced small bunch fresh thyme clove sprigs of bay leaf, to garnish For the glaze 175g light muscovado sugar 2½ cm piece fresh ginger, peeled and sliced 10 kumquats, thickly sliced and any pips discarded, plus extra for … Read more

Crock Pot Ham Recipe

Ingredients 1/4 cup brown sugar 2-3 sprigs fresh rosemary 8-10 lb spiral cut ham (fully cooked) Glaze 1/2 cup packed light brown sugar 1/2 cup apple jelly 1/4 cup dijon mustard 3 tablespoons apple cider vinegar 1/2 teaspoon garlic powder 1/2 teaspoon ground ginger Instructions Melt apple jelly and whisk together remaining glaze ingredients. Sprinkle 1/4 cup brown sugar in the bottom of a 6-7 qt slow cooker. Add ham and pour glaze … Read more