Black and Blue Steak Burger Recipe
Ingredients 3/4 pound fatty rib-eye steak 3/4 pound top sirloin steak 2 ounces blue cheese salt and freshly ground black pepper to taste 1 1/2 tablespoons mayonnaise, or to taste 4 hamburger buns, split and toasted 2 ounces pickled red onions, or to taste Instructions Slice steaks in half, then into strips about 1/4-to 1/2-inch-thick. … Read more
