Chef John’s Juicy Lucy Recipe
Ingredients 6 ounces ground beef 4 drops Worcestershire sauce, or to taste 3 pinches garlic powder freshly ground black pepper to taste kosher salt to taste 1 pinch cayenne pepper 1 slice Cheddar cheese 1 hamburger bun, split 1 slice tomato 1 leaf lettuce Instructions Divide beef into two 3-ounce balls. Lightly moisten fingertips with … Read more