Pan Pasta Recipe

INGREDIENTS 200g spaghetti 200g cherry tomatoes, sliced in half 100g baby spinach leaves 1 small onion, finely sliced 3 cloves garlic, finely sliced 1 red chilli, finely chopped A small handful of basil leaves, roughly chopped 2 tbsp extra virgin olive oil 50g pecorino cheese, grated Sea salt and ground black pepper INSTRUCTIONS Arrange the … Read more