Mexican Quinoa

Ingredients 1 tablespoon olive oil 1 medium-sized onion, chopped 2 small bell peppers, chopped (or 2 jalapeno peppers, seeded and chopped) 1 teaspoon ground cumin ½ teaspoon ground coriander 2 cloves of garlic, peeled and minced 1 cup of quinoa, rinsed and drained 1 (15 oz.) can black beans, drained and rinsed 1 cup corn kernels, fresh or frozen 1 can (15 oz.) diced tomatoes, with all … Read more