Wild Mushroom and Pea Pasta Recipe

Ingredients 1 (16 ounce) package orecchiette pasta 2 tablespoons unsalted butter 3 cups assorted wild mushrooms, cleaned and sliced 4 Roma tomatoes, diced 2 cups frozen green peas 1/2 cup heavy whipping cream 4 ounces BelGioioso Mascarpone cheese 1 cup BelGioioso Parmesan cheese, grated 16 ounces BelGioioso Fresh Mozzarella cheese Kosher salt 1/4 teaspoon Black … Read more

Orecchiette with Mixed Greens and Goat Cheese

Ingredients 1 cup dried orecchiette pasta 2 cups Mediterranean-style mixed salad greens 2 tablespoons sun-dried tomatoes (packed in olive oil), chopped 1 tablespoon goat cheese, crumbled 2 tablespoons grated , plus more for garnish Pinch salt Pinch freshly ground black pepper Directions Watch how to make this recipe. Bring a medium pot of salted water … Read more