Pan-Fried Shrimp

Ingredients 1/2 cup butter, divided 1 pound peeled and deveined bay shrimp 1 tablespoon lemon juice, divided 1 pinch garlic salt, or to taste salt and ground black pepper to taste Instructions Melt 6 tablespoons butter in a skillet over high heat. Add shrimp; cook and stir until browned, about 2 minutes. Reduce heat to … Read more