Ingredients 4 ounces linguine pasta 2 skinless, boneless chicken breast halves 2 teaspoons Cajun seasoning 2 tablespoons butter 1 red bell pepper, sliced 1 green bell pepper, sliced 4 fresh mushrooms, sliced 1 green onion, chopped 1 cup heavy cream ¼ teaspoon dried basil ¼ teaspoon lemon pepper ¼ teaspoon salt ⅛ teaspoon garlic powder … Read more
Ingredients 2 eggs kosher salt to taste ground black pepper to taste ¾ cup all-purpose flour 1 cup Italian seasoned bread crumbs 2 skinless, boneless chicken breast halves, thinly sliced ¼ cup vegetable oil for frying 1 lemon, cut into wedges Instructions Preheat oven to 200 degrees F (95 degrees C). Beat eggs with salt … Read more
Ingredients 1 (6 ounce) sweet Italian sausage link 2 (6 ounce) skin-on, boneless chicken breasts 1 pinch salt to taste 1 pinch freshly ground black pepper to taste 1 pinch cayenne pepper, or to taste 2 tablespoons olive oil 1 ½ cups beech mushrooms 1 red onion, diced ½ cup white wine 2 tablespoons cold butter … Read more
Ingredients 2 tablespoons extra-virgin olive oil, or as needed 8 large skinless, boneless chicken thighs ½ Spanish sweet onion, chopped 4 cloves garlic, crushed ½ cup rice wine vinegar ¼ cup soy sauce 2 tablespoons ground cumin 2 bay leaves 2 tablespoons tomato paste 2 tablespoons chipotle sauce 1 ½ tablespoons arrowroot powder, or as desired … Read more
Ingredients 2 skinless, boneless chicken breasts salt and ground black pepper to taste 4 slices hickory-smoked thick-cut bacon 1 ½ cups shredded mild Cheddar cheese 2 limes, halved Instructions Preheat oven to 350 degrees F (175 degrees C). Place chicken breasts in a baking dish. Season with salt and pepper. Bake chicken in the preheated oven … Read more