Roast Chicken with Vegetables

Ingredients 1 tablespoon all-purpose flour 1 large oven roasting bag 8 small red potatoes, halved 6 medium carrots, cut into 2-inch pieces 6 half-ears frozen corn on the cob, thawed 1 teaspoon salt, divided 1/2 teaspoon pepper, divided 1/4 teaspoon paprika, divided 1 medium onion, quartered 3 fresh rosemary sprigs or 1 tablespoon dried rosemary, … Read more