vegan noodles

Sesame Broccoli Noodle Bowl

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Ingredients 8-ounce package wide Low Mein or rice noodles 2 teaspoons sesame oil, divided 1 tablespoon sesame seeds 1 small head broccoli, cut into small florets (about 2 cups) 1 small red bell pepper, cut into thin 1 inch strips 2 garlic cloves, minced 1 1/2 tablespoons soy sauce or tamari 1 tablespoon hoisin sauce 1/2 teaspoon ground ginger 2 tablespoons rice … Read more

Vegan Singapore Noodles

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Ingredients Sauce 2 cloves garlic, minced (2 cloves yield ~1 Tbsp or 6 g) 2 Tbsp tamari (or soy sauce if not GF) 1-2 Tbsp coconut sugar (to taste) 1 large lime, juiced (1 large lime yields ~3 Tbsp or 45 ml) Noodles 6 ounces thin rice noodles  2 Tbsp toasted sesame oil (divided) 1/4 white or yellow onion (thinly sliced) 3/4 medium red bell pepper (thinly sliced) 12 whole snow peas 1 Tbsp tamari (or soy sauce if not GF) … Read more