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Ingredients 1 tablespoon oil 1 cup diced onion 1 teaspoon grated garlic 2 teaspoons grated fresh ginger 2 tablespoons red curry paste 2 teaspoons sriracha (see note), use 1 if you don’t want it as spicy 4 cups peeled and diced sweet potatoes 2 cups peeled and diced carrots Kosher salt and fresh ground black … Read more
Ingredients 1 pound steak, cut into 1.5 inch chunks top sirloin or other grilling steak, look for steak about 1.25 inches thick 1 pound large shrimp, de-veined and shells removed 3 tablespoons olive oil salt and pepper to taste Garlic Butter 6 tablespoons salted butter, melted if using unsalted, add 1/2 teaspoon salt 1 tablespoon finely chopped fresh parsley 2 teaspoons minced garlic 1/2 teaspoon garlic powder zest of one small … Read more
INGREDIENTS 8 c. chicken stock 1 1/2 lb. boneless, skinless chicken breast 1 (1 1/2-inch) piece fresh ginger, halved lengthwise 6 garlic cloves, sliced 1 (3.5-ounce) package shiitake mushrooms, halved tbsp. soy sauce 2 tsp. toasted sesame oil 3 (3-ounce) packages dried ramen, seasoning packs discarded 4 baby bok choy, separated into leaves 2 c. snow peas 3 scallions, sliced DIRECTIONS Combine stock, chicken, … Read more
INGREDIENTS BISCUITS 2 cups all-purpose flour 1 tablespoon baking powder ¾ teaspoon salt 8 tablespoons unsalted butter, cubed 1 cup shredded cheddar cheese 1 cup buttermilk GRAVY 1 tablespoon olive oil 1 large sweet onion, thinly sliced 3 tablespoons unsalted butter ¼ cup all-purpose flour 1½ cups half-and-half Salt Freshly ground black pepper Pinch of … Read more
Ingredients 2 small sized fish (about 1 kg. both together), using a fish called “pla daeng” in Thai, which is a threadfrin bream Few pinches of salt 250 g. garlic (it was about 7 full heads of garlic) 150 g. fresh turmeric root 1 liter of oil or so – enough to deep fry the … Read more