Ingredients 2 tablespoons grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon dried basil, crushed 4 hot dog buns, split 2 tablespoons margarine, softened Instructions Preheat an oven to 400 degrees F (200 degrees C). Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside. Stir together the Parmesan cheese, … Read more
Ingredients For filling: 7 ounces (about 200 grams) lima beans (a little more than 1 cup), soaked in cold water for 12 to 24 hours ⅓ cup (or ½ cup) white sugar or Swerve natural sweetener a pinch of salt 1 teaspoon vanilla extract, optional For dough: 1 tablespoon unsalted butter ¼ cup sweetened condensed milk … Read more
Ingredients 2 tablespoons vegetable oil 2 baked potatoes, peeled and cubed 1/2 cup chopped onion 1/2 teaspoon garlic powder 1/2 teaspoon onion powder salt and freshly ground black pepper 7 ounces chorizo sausage, removed from casings 5 eggs 1 tablespoon milk 3 tablespoons finely chopped fresh cilantro, divided 6 small corn tortillas, warmed 1/2 cup … Read more
Ingredients 1 beef sirloin steak, sliced 1 pound potatoes, cut into small pieces Salt and ground black pepper to taste 1 sweet onion, chopped 4 Eggland’s Best Eggs, large 1 cup cherry tomatoes, halved Dried Italian seasoning Instructions Cook the steak in the cast iron skillet over medium heat, flipping half way through until entirely … Read more
Ingredients 1 ½ cups blueberries, (253g, 8 ¼ ounces) divided 2 ounces unsalted butter, (56g) melted 2 ½ cup all-purpose flour, (345g, 12 ounces) 2 ½ teaspoons double acting baking powder, (13g) 1 teaspoon kosher salt, (6g) 1 cup granulated sugar, (206g, 7 ⅛ ounces), plus more for sprinkling 2 large eggs ¼ cup vegetable oil, (60ml) 1 cup buttermilk, (240ml) 1 teaspoon pure vanilla extract Instructions Place the oven rack in the upper middle position. Preheat to 425ºF (218ºC). Melt the … Read more