Ingredients 1 pound sweet potatoes, peeled and cut into 3/4-inch cubes 3 tablespoons olive oil, divided 1/2 teaspoon ground cumin, or more to taste 1/4 teaspoon red pepper flakes (optional) coarse salt and ground black pepper to taste 2 tablespoons freshly squeezed lime juice 1 (14.5 ounce) can black beans, rinsed and drained 1/2 red … Read more
Ingredients Dough: 1 cup vital wheat gluten 3 tablespoons nutritional yeast 1/2 cup vegetable broth 1/4 cup liquid amino acid 1 tablespoon olive oil 1 1/2 teaspoons minced garlic Cooking Broth: 4 cups vegetable broth 4 cups water 1/4 cup tamari Instructions Stir vital wheat gluten, nutritional yeast, 1/2 cup vegetable broth, liquid amino acid, … Read more
Ingredients 3/4 cup cashews Seitan Broth: 6 cups water 1/4 cup soy sauce 1 tablespoon salt 2 bay leaves Seitan: 2 cups wheat gluten 1/4 cup coconut flour 1/4 cup almond meal 1/4 cup chickpea flour 1 tablespoon onion powder 1 teaspoon ground cumin 1 teaspoon garlic powder 1 teaspoon salt 1/4 teaspoon fenugreek seed … Read more
Ingredients 2 heads fresh broccoli 1 red onion ½ pound bacon ¾ cup raisins ¾ cup sliced almonds 1 cup mayonnaise ½ cup white sugar 2 tablespoons white wine vinegar Instructions Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble. Cut the broccoli into bite-size pieces … Read more
Ingredients 3 avocados – peeled, pitted, and mashed 1 lime, juiced 1 teaspoon salt 1/2 cup diced onion 3 tablespoons chopped fresh cilantro 2 roma (plum) tomatoes, diced 1 teaspoon minced garlic 1 pinch ground cayenne pepper (optional) Instructions In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, … Read more