Thai Peanut Chicken Lo Mein Recipe

Ingredients 7 ounces Chinese-style chow mein stir-fry noodles Peanut Sauce: ¼ cup soy sauce 3 tablespoons creamy peanut butter 3 tablespoons vegetable oil 2 tablespoons white sugar 4 teaspoons rice wine vinegar 4 teaspoons sesame oil Stir-Fry: 5 teaspoons vegetable oil, divided 2 teaspoons sesame oil, divided 3 eaches skinless, boneless chicken breast halves, cut … Read more

Beef and Macaroni Soup Recipe

Ingredients 1 pound lean ground beef ½ cup onion diced 6 cups beef broth 14 ounces diced tomatoes 2 tablespoons tomato paste 1 teaspoon Worcestershire sauce ½ teaspoon oregano ½ teaspoon dried basil 1 ½ cups elbow macaroni uncooked 1 ½ cups frozen mixed vegetables Instructions In a large soup pot brown beef and onion until no pink remains. Drain any fat. Add broth, tomatoes, tomato paste, Worcestershire sauce, and seasonings. Bring to a boil. Simmer 5 … Read more

Baked Salmon Fillets Recipe

Ingredients 4 salmon fillets 6 oz each salt & pepper to taste green onions for garnish optional Orange Marinade 1 cup orange juice or pineapple juice 1 tablespoon honey 2 tablespoons dark brown sugar 1 1/2 tablespoons low sodium soy sauce 1 tablespoon fresh ginger grated 2 cloves garlic minced 1/2 teaspoon sesame oil Instructions Combine all marinade ingredients in a small bowl. Set aside two tablespoons of marinade for brushing salmon. Pour remaining marinade over … Read more