Snickerdoodles Recipe

Ingredients 1 cup butter, room temperature 3/4 cup granulated sugar 1/2 cup light brown sugar 1 egg, plus 1 yolk 1 tablespoon vanilla 1 teaspoon baking soda 1 teaspoon cream of tartar 1/2 teaspoon kosher salt 1 teaspoon ground cinnamon 2 3/4 cup flour Cinnamon Sugar Mixture 1/4 cup granulated sugar 1 tablespoon ground cinnamon Instructions Preheat oven to 325°F. Line a baking sheet with a parchment paper … Read more

Cheeseburger Casserole with Potatoes

Ingredients 1/2 lb lean ground beef 1/2 medium onion finely chopped 1 teaspoon minced garlic 1 teaspoon salt 1/2 teaspoon ground mustard 1/4 teaspoon black pepper 14 oz canned diced tomatoes (398ml can) 1/4 cup ketchup 1/4 cup barbecue sauce 1/2 cup milk 2 tablespoons corn starch 3/4 lb Little potatoes quartered 2 cups shredded cheddar cheese divided chopped pickles, fresh tomatoes, etc. for garnish as desired Instructions Preheat oven to 350 degrees F and lightly grease a 9×9″ baking dish. In a large … Read more

Pressure Cooker Borscht

Ingredients 1 tbsp olive oil 1 large onion sliced 4 large beets peeled and sliced into thick matchsticks (about 2 1/2 pounds) 3 large carrots peeled and sliced into thick matchsticks (about 12 ounces) 3 cloves garlic minced 3 medium potatoes peeled and sliced into thick matchsticks (about 1 pound) 2 quarts beef broth divided 1 tbsp kosher salt half head green cabbage sliced thin 3 tablespoons red wine vinegar 1/2 cup fresh dill packed 1 cup sour cream more salt and freshly ground pepper to taste Instructions Use … Read more

Indian-Spiced Pepper Steak

Ingredients 1 1/4 to 1 1/2 pounds beef flank, skirt or flap (bavette) steak 1 teaspoon (scant 1/3 palm full) coriander seed 1 teaspoon cumin seed 1 teaspoon mustard seed 1 teaspoon black peppercorn 2 teaspoons chili powder (Gebhart’s preferred brand) or 1 teaspoon cayenne pepper or pepper sauce About 1 teaspoon garam masala About … Read more