Chef John’s Fresh Berry Fool Recipe

Ingredients 1 cup fresh raspberries 1 cup fresh blackberries, broken in half 1 cup fresh strawberries, hulled and quartered 1 teaspoon lemon zest 1 teaspoon freshly squeezed lemon juice 1/4 cup white sugar 1 cup chilled heavy cream 1/4 cup creme fraiche 1 tablespoon white sugar 1/4 teaspoon pure vanilla extract 1 cup crushed shortbread … Read more

Easy Homemade Pie Crust Recipe

Ingredients 2 1/2 cups all-purpose flour 1 cup unsalted butter – chilled, cut into tablespoon-size pieces 1/2 teaspoon salt 7 tablespoons ice water 1 tablespoon cider vinegar Instructions Combine flour, salt, and butter in a food processor. Pulse until mixture resembles coarse crumbs, about 10 1-second pulses. Stir water and vinegar in a small bowl. … Read more

Shanibars Recipe

Ingredients 1 cup chopped dates ¾ cup peanut butter ½ cup flaked coconut 3 tablespoons unsweetened cocoa powder 1 pinch salt (optional) Instructions Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky. Press the mixture into … Read more

Banana Breakfast Cookies Recipe

Ingredients 3 bananas mashed 2 cups quick cooking oats 1/3 cup applesauce 1 egg 1/4 cup almond milk 1/4 cup raisins 1/2 cup walnuts chopped 1 teaspoon vanilla 1 teaspoon cinnamon 1/2 cup chocolate chips optional Instructions Preheat oven to 350°F. Mix all ingredients in a large bowl until well combined. Place heaping tablespoons on a parchment lined pan and gently press with a fork. Bake 15-18 minutes or until lightly browned. Cool completely. Store in … Read more