Chef John’s Lemon Bars Recipe

Ingredients For the shortbread crust: 1 cup all-purpose flour ½ cup unsalted butter at room temperature ¼ cup confectioners’ sugar ¼ teaspoon vanilla extract ¼ teaspoon salt For the lemon layer: 2 large eggs 1 large egg yolk 1 cup white sugar 2 tablespoons all-purpose flour ¼ cup freshly squeezed lemon juice 1 tablespoon freshly … Read more

Frozen Vanilla Custard Recipe

Ingredients 5 large egg yolks ⅔ cup white sugar 1 pinch salt 1 cup whole milk 2 cups heavy cream 2 ½ teaspoons pure vanilla extract Instructions Whisk egg yolks, sugar, and salt together until mixture changes from dark golden to pale yellow becomes fluffy. Heat milk and cream in a heavy saucepan over medium heat. … Read more

Easiest Ever Pineapple Cake Recipe

Ingredients 1 ½ cups sugar 2 cups flour 2 teaspoons baking soda 20 ounces can crushed pineapple with juices 2 eggs Instructions Preheat oven to 350°F. Grease a 9×13 pan. Combine flour, sugar and baking soda in a bowl and mix well. Stir in eggs and pineapple until very well mixed. Pour into prepared pan. Bake 28-32 minutes or until a toothpick comes out clean. … Read more

Dark Chocolate Bacon Cupcakes Recipe

Once in a while, we all get the urge to bake like professionals. So, from the expert bakers of online cake gifting store BloomingBox, we are bringing you the best dark chocolate bacon cupcake recipe. Ingredients 12 slices bacon 2 cups all-purpose flour ¾ cup unsweetened cocoa powder 2 cups white sugar 2 teaspoons baking soda … Read more