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THE BEST VEGAN CHOCOLATE CAKE

January 3, 2020January 2, 2020 by Best Recipe Finder

Ingredients Chocolate Cake 1 cup unsweetened almond milk 1 tablespoon apple cider vinegar 2 cups all-purpose flour 1 3/4 cups granulated sugar 3/4 cup cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 cup canola oil or melted coconut oil 2/3 cup unsweetened applesauce 1 tablespoon pure vanilla extract 1 cup boiling water Chocolate Buttercream Frosting 1 cup cocoa powder 1 1/2 cups earth balance vegan butter, softened baking sticks preferred 4-5 cups powdered … Read more

Carrot Cake Bliss Balls

January 3, 2020January 2, 2020 by Best Recipe Finder

Ingredients 1 large carrot, peeled, coarsely grated 6 fresh dates, pitted, chopped 1/4 cup (40g) finely chopped dried pineapple 1 cup (90g) rolled oats 1 tablespoon almond spread (optional) 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/2 cup (40g) desiccated coconut Instructions Process carrot, date, pineapple, oats, almond spread, if using, cinnamon and nutmeg … Read more

Vegan Pasta Salad with Green Goddess Dressing

January 3, 2020January 2, 2020 by Best Recipe Finder

Ingredients 1/2 (about 650g) butternut pumpkin, peeled, deseeded, cut into 2cm pieces 2 (about 260g) zucchini, cut into 2cm pieces 250g baby roma tomatoes, halved 250g dried fusilli pasta 1 small red onion, thinly sliced 2 tablespoons pine nuts, toasted Baby rocket leaves, to serve Dressing 1 ripe avocado, chopped 1 bunch fresh continental parsley, … Read more

Clementine, Feta & Winter Leaf Salad

January 3, 2020January 1, 2020 by Best Recipe Finder

Ingredients 6-8 seedless clementines 2 heads red chicory 100g watercress 1 fennel bulb, halved, cored and very finely sliced 1 red onion, halved and finely sliced 200g feta cheese, cut into cubes small handful parsley, finely chopped for the dressing juice 1 clementine juice 1 lemon 4 tbsp olive oil 1 tsp caster sugar Instructions … Read more

Winter Panzanella

January 3, 2020January 1, 2020 by Best Recipe Finder

Ingredients 1 cauliflower, broken into florets 100ml extra virgin olive oil 250g good bread, such as sourdough or ciabatta 2 red chillies, halved, deseeded and finely chopped 4 garlic cloves, finely sliced 8 anchovies, finely chopped 35g raisins, soaked in just-boiled water and drained 1 tbsp capers, rinsed of salt or brine 4 tbsp roughly … Read more