Easy Red Velvet Pancakes

INGREDIENTS 2 cups red velvet cake mix 3 tablespoons melted butter 1 egg 1 cup whole milk Nonstick spray, for cooking CREAM CHEESE ICING 6 tablespoons whipped cream cheese 4 tablespoons confectioners’ sugar 4 tablespoons heavy cream ¼ teaspoon vanilla extract INSTRUCTIONS 1. Make the pancakes: In a large bowl, whisk the cake mix with … Read more

Fontina Rolled Chicken

Ingredients 4 ounces cream cheese, softened 1 cup shredded fontina cheese 5 bacon strips, cooked and crumbled 4 green onions, chopped 1/4 cup chopped fresh Italian parsley 1/4 cup julienned oil-packed sun-dried tomatoes, drained, chopped and patted dry 1/2 teaspoon salt, divided 3/4 teaspoon pepper, divided 1 large egg 1-1/2 cups panko (Japanese) bread crumbs … Read more

Red Pepper Chicken

Ingredients 4 boneless skinless chicken breast halves (4 ounces each) 1 can (15 ounces) no-salt-added black beans, rinsed and drained 1 can (14-1/2 ounces) Mexican stewed tomatoes, undrained 1 jar (12 ounces) roasted sweet red peppers, drained and cut into strips 1 large onion, chopped Pepper to taste Hot cooked rice Directions Place the chicken … Read more