american breakfast recipe

Cranberry Orange Scones Recipe

by

Ingredients Scones 2 1/2 cups all-purpose flour 3 Tablespoons sugar 4 teaspoons baking powder 1/4 teaspoon salt 1/3 cup butter cut into pieces 1/2 cup dried cranberries 2 eggs beaten 3/4 cup whipping cream 1 Tablespoon orange zest milk to brush top of scone sugar to sprinkle top of scone Icing 3 Tablespoon icing sugar 1 Tablespoon orange juice 1/4 teaspoon orange zest (or to taste) Instructions Scones Preheat oven to 400°F. Combine dry ingredients in a bowl and using a pastry blender, … Read more

Savory Breakfast Mini Cheesecakes Recipe

by

Ingredients cooking spray 1/2 cup dry Italian-seasoned bread crumbs (such as Progresso) 1/3 cup finely grated Pecorino Romano cheese 1/4 cup melted butter 3 (8 ounce) packages reduced-fat cream cheese (Neufchatel) 4 large eggs 1 1/4 cups shredded Gruyere cheese 1/2 cup fat-free half-and-half 1/3 cup diced ham 4 slices crisp cooked bacon, crumbled 2 … Read more

Muesli Breakfast Bowl with Berries Recipe

by

Ingredients 1 cup muesli 2/3 cup milk, (dairy, almond, cashew, coconut, rice, soy) 1 cup berries, (strawberry, raspberry, blackberry or blueberry) Instructions Quick Eating Muesli- Place 1/2 cup of muesli into each bowl. Add 1/3 cup milk, top with fruit and other toppings if desired, enjoy! Soaked Muesli- Add 1 cup muesli to a medium sized bowl, add 2/3 cup milk and soak … Read more

Baked French Toast Casserole Recipe

by

Ingredients 16 ounce challah loaf, (454g, 1 pound) cut into ¾-inch cubes (12 cups), or French bread, sourdough, brioche 1 tablespoon unsalted butter, (14g) softened 8 large eggs ¼ cup brown sugar, (50g) divided 2 teaspoons pure vanilla extract, (10ml) 2 ½ teaspoon ground cinnamon, divided ¼ teaspoon ground nutmeg ¼ teaspoon kosher salt 2 ¼ cups whole milk, (540ml) 1 ¾ cups heavy cream, (420ml) Powdered sugar, for sprinkling Pure maple syrup, for topping Fruit for topping, raspberries, blueberries, blackberries, strawberries Instructions Set … Read more