Ingredients 4 skin-on chicken thighs salt and ground black pepper to taste ¼ cup butter, divided ½ red onion, sliced 8 cloves garlic, minced 4 baby red potatoes, quartered 1 red bell pepper, diced ⅓ cup sriracha sauce ⅓ cup brown sugar Instructions Preheat oven to 400 degrees F (200 degrees C). Season chicken thighs … Read more
Ingredients 3 lbs boneless skinless chicken thighs 3 tablespoons cornstarch 1/4 cup sliced green onions (or more to taste) Sauce 1/2 teaspoon fresh grated ginger 4 cloves garlic , minced 1/2 teaspoon crushed red chili flakes 1/3 cup apple juice 1 1/2 tablespoons honey 1/4 cup brown sugar 1/4 cup ketchup 3 tablespoons cider vinegar 1/4 cup water 1/4 cup Bourbon 1/4 cup soy sauce salt & pepper to taste Instructions Mix all sauce ingredients in a small bowl. Place chicken in slow cooker, pour sauce … Read more
Ingredients 1 pound chopped fresh broccoli 1 ½ cups cubed, cooked chicken meat 1 (10.75 ounce) can condensed cream of broccoli soup ⅓ cup milk ½ cup shredded Cheddar cheese 1 tablespoon butter, melted 2 tablespoons dried bread crumbs Instructions Preheat oven to 450 degrees F (230 degrees C). Place the broccoli in a saucepan with … Read more
Ingredients 1 (15 ounce) can artichoke hearts, drained and chopped ¾ cup grated Parmesan cheese ¾ cup mayonnaise 1 pinch garlic pepper 4 skinless, boneless chicken breast halves Instructions Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Place chicken … Read more