Artichoke Chicken Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Artichoke Chicken" recipe we have found so far.

Artichoke Chicken
Recipe Information

Total Time: 40 Minutes
Recipe Yields: 4
Cuisine:
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Place chicken in a greased baking dish, and cover evenly with artichoke mixture.
  3. Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.

Nutritional Facts

Calories: 548
                                                     % Daily Value *
Total Fat: 61 %
Saturated Fat: 
Cholesterol: 32 %
Sodium: 49 %
Potassium: 6 %
Carbohydrates: 4 %
Fiber: 15 %
Sugar: 
Protein: 69 %
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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