american fish recipes

Crab Cakes Recipe

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Ingredients 1/2 pound crab meat, (227g, 8 ounces) 1 1/2 cup panko bread crumbs, (114g) divided 1 large egg 2 tablespoons mayonnaise, (30ml) 1 tablespoon Dijon mustard, (15ml) 3/4 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup red bell peppers, (37g) finely diced 2 tablespoons minced red onions, (17g) 1 tablespoon chopped chives, (2g) 2 tablespoons vegetable oil, (30ml) 1 lemon, cut into 8 wedges Instructions Combine crab meat, 1 cup bread crumbs, egg, mayonnaise, mustard, salt, pepper, bell peppers, onions, and chives in a medium … Read more

Jambalaya Recipe

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Ingredients 1 tablespoon vegetable oil, (15ml) 2 teaspoons kosher salt, divided 1 pound boneless skinless chicken breasts, (454g) cut into 1-inch cubes 12 ounces andouille sausage, 4 sausages, cut into 1/2-inch thick slices 2 cups yellow onion, (260g) 1/4-inch dice 1 cup red bell pepper, (140g) 1/4-inch dice 1 cup green bell pepper, (140g) 1/4-inch dice 1 cup celery, (130g) 1/4-inch dice 1 tablespoon minced garlic, (10g) 2 teaspoons chopped thyme, or 1 teaspoon dried 1/2 teaspoon black pepper 1/2 teaspoon chili powder 1/4 teaspoon cayenne pepper powder 2 bay leaves, dried 2 cups long … Read more