American Recipe

Chicken Cordon Bleu Soup Recipe

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Ingredients 7 cups potatoes diced 1 medium onion diced 1 large carrot chopped 2 cups ham diced 2 cups chicken cooked & diced 2 teaspoons parsley 1/2 teaspoon thyme leaves 2 teaspoons dijon mustard 5 cups chicken broth 1 cup cream 2 cups mozzarella cheese shredded pepper to taste Instructions Stove Top Add diced potatoes, onion, carrot, chicken, ham, thyme, parsley, pepper, dijon & broth to a large pot. Bring to a boil and simmer 20 minutes or until potatoes … Read more

Vegan Black Bean and Sweet Potato Salad Recipe

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Ingredients 1 pound sweet potatoes, peeled and cut into 3/4-inch cubes 3 tablespoons olive oil, divided 1/2 teaspoon ground cumin, or more to taste 1/4 teaspoon red pepper flakes (optional) coarse salt and ground black pepper to taste 2 tablespoons freshly squeezed lime juice 1 (14.5 ounce) can black beans, rinsed and drained 1/2 red … Read more

Instant Pot Rice Pudding Recipe

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Ingredients 1 cup white rice (Arborio, Jasmine, or Basmatti all work!) 1 1/2 cups water 1 (13.5 oz.) can coconut milk 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1/3 cup maple syrup (or to taste) Instructions Combine the rice and water in the Instant Pot and secure the lid. Move the steam release valve to “Sealing” and select the Manual or Pressure Cook button to cook at high … Read more

Easy Mushroom Rice Recipe

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Ingredients 2 cups uncooked instant rice or Minute Rice 10.5 oz cream of mushroom soup 1/2 teaspoon garlic powder 1 1/2 cups water or chicken broth 1 tablespoon parmesan cheese for garnish Instructions Bring cream of mushroom soup, water/broth and garlic powder to a boil. Stir in rice and once boiling, cover and remove from heat. Let stand for 5-6 minutes. Garnish with parmesan cheese and … Read more